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ThermoMaitre
 
Professional thermometer for grilling, cooking and roasting


Description:  This professional thermometer for grilling, cooking and roasting allows the core temperature of various types of meat, poultry and fish to be precisely determined. The fold-out probe has a measuring spike that is easily inserted and its long design prevents accidental scalding. High-speed sensor technology ensures short measuring times. A display with optimum cooking temperatures for beef, pork, lamb, chicken and fish provides the user with a direct comparison. The practical housing with an appealing design and the large LC display make the device convenient to use.

Technical Data082.029A ThermoMaitre
TitleThermometer for grilling,
cooking and roasting
Core temperature✅
Cooking stage scale✅
Contact Temperature Measuring Range-40°C … 230°C
Contact Temperature Accuracy± 2°C (-18°C ... 100°C)
± 4°C (<-18°C)
± 4°C (>100°C)
Measured VariableContact temperature
Protection ClassIP 54
Power Supply3 x 1.5V LR03 (AAA)
Operating Timeapprox. 10 hours
Temperature (Working Conditions)0°C … 50°C

Scope of delivery: 
  • Precise measurement of core temperature
  • For perfect cooking results for meat and fish dishes
  • Display of optimum cooking temperature for beef, port, lamb, chicken and fish for direct comparison
  • Short measuring times thanks to high-speed sensor technology
  • Long probe can be easily inserted and prevents accidental scalding
  • Easy-to-read display


    • Documentation:

    Instructions
    Instructions part 2

    Categorie:
    BBQ and Kitchen

    Titel:
    Thermometer for grilling, cooking and roasting

    Industrial Quality (BlackLine) / Professional Technology (OrangeLine):

  • ThermoMaître
  • batteries


    • Art.No.: 082.029A, GTIN (EAN): 4021563688203

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